Welcome To Rock Elm Tavern
Welcome to Rock Elm Tavern. Owners Troy Reding and Brad Sorenson are pleased to present their “sub-urban” tavern which brings the best of the downtown dining experience to the suburbs. Troy and Brad and their families are long-time friends and residents of Plymouth. Over many nights of socializing and playing cards, they pondered their idea of bringing an urban tavern and restaurant to the suburbs. Their top priorities were pretty basic: unforgettable scratch-made food, great drinks, and fantastic service. Combining Troy’s 29 years of bar and restaurant experience with Brad’s penchant for fine food and drinks, they developed Rock Elm Tavern.
Local interior designer and friend Marit Zosel curated a sleek and sexy interior of deep wood tones accented with gold and orange metallic and just enough rustic flair to honor Rock Elm’s tavern heritage.
Troy and Brad joined forces with local chef Dustin Pallansch to feature updated tavern fare on the menu. Chef Dustin created this flavor-forward menu to appeal to the foodie in us all. His modern tavern menu truly offers something for everyone. He puts a fresh twist on classic burgers and pub sandwiches. From genuine service to refined burgers to inventive entrees (two-day brined 12oz pork chop anyone?), the Tavern offers fun, freshness, and variety.
Tim Walker, General Manager, collaborated with the owners and chef to build a unique beverage program with the finest local and regional craft beers – 30 on tap!, selected wines, and a special selection of fine bourbons (for Troy and Brad) and tasty gins (for their wives!). Just like our food, our drinks will captivate the senses.